After the project was carried out in 2015, their market shares have gradually expanded and they have become a brand. It is an example of good practice that benefited from the supports under IPARD.
Release date. : Project Owner : Project Website :
Others Sample Projects.
EMiN TROUT RESTAURANT FACILITY
ERZURUM
ÖZKAYA ICE CREAM PRODUCTION FACILITY
AKSARAY
SERVET ÖZKAYA
ENSURING QUALITY IN RAW MILK PRODUCTION
ERZİNCAN
Yaşar Faruk GÜNAY
ARBA FOOD AND BEVERAGE ENTERPRISE PROJECT
SAMSUN
Niyazi KESİM
