Natural olive oil is produced from the local halhalı, saurani, karamani and haşabi olives. It is an example of good practice that benefited from supports under IPARD.
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Others Sample Projects.
GEOGRAPHICAL MARKING OF TRADITIONAL KAŞAR CHEESE OF KARS
KARS
Prof. Dr. Mithat ŞAHİN
AFŞAR BALAM PRODUCTS BY AFŞAR PEOPLE WITH MINIMUM CARBON FOOTPRINT
ANKARA
Figen AR
DEVREKANİ LOCAL ACTION GROUP ASSOCIATION -BİDECİ
KASTAMONU
Dr. Gül Banu Çiçek
HONEY PRODUCTION FACILITY WITH 200 HIVES
AMASYA
HALİT ÇELEBİ
