Natural olive oil is produced from the local halhalı, saurani, karamani and haşabi olives. It is an example of good practice that benefited from supports under IPARD.
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Others Sample Projects.
SERACILAR RESTAURANT
KASTAMONU
CİDE LOCAL ACTION GROUP ASSOCIATION
KASTAMONU
Serdar KAPTAN
ICE CREAM IN SNOW
MALATYA
Mustafa BÜYÜKKAPANCI
GEOGRAPHICAL MARKING OF TRADITIONAL KAŞAR CHEESE OF KARS
KARS
Prof. Dr. Mithat ŞAHİN