Successful Sample Projects

EMiN TROUT RESTAURANT FACILITY / ERZURUM

Capacity increase was achieved at the facility. It is an example of good practice that benefited from supports under IPARD.

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Others Sample Projects.

HAVRANO NATURAL FOOD FUNDA FİLİZ ÇETİN OLIVE VINEGAR PROJECT BALIKESİR Funda Filiz ÇETİN

AFŞAR BALAM PRODUCTS BY AFŞAR PEOPLE WITH MINIMUM CARBON FOOTPRINT ANKARA Figen AR

EMiN TROUT RESTAURANT FACILITY ERZURUM

GEOGRAPHICAL MARKING OF TRADITIONAL KAŞAR CHEESE OF KARS KARS Prof. Dr. Mithat ŞAHİN

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