Successful Sample Projects

EMiN TROUT RESTAURANT FACILITY / ERZURUM

Capacity increase was achieved at the facility. It is an example of good practice that benefited from supports under IPARD.

Release date. :
Project Owner :
Project Website :

Others Sample Projects.

GEOGRAPHICAL MARKING OF TRADITIONAL KAŞAR CHEESE OF KARS KARS Prof. Dr. Mithat ŞAHİN
EMiN TROUT RESTAURANT FACILITY ERZURUM
HAVRANO NATURAL FOOD FUNDA FİLİZ ÇETİN OLIVE VINEGAR PROJECT BALIKESİR Funda Filiz ÇETİN
MILK CATTLE ENTERPRISE WITH 100 HIGH CAPACITY SİVAS HÜSEYİN ERDEM
Agrarian Reformu General Directorate © 2026 All Rights Reserved.
Developer By O.K.G