Successful Sample Projects

EMiN TROUT RESTAURANT FACILITY / ERZURUM

Capacity increase was achieved at the facility. It is an example of good practice that benefited from supports under IPARD.

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Others Sample Projects.

GEOGRAPHICAL MARKING OF TRADITIONAL KAŞAR CHEESE OF KARS KARS Prof. Dr. Mithat ŞAHİN
ARBA FOOD AND BEVERAGE ENTERPRISE PROJECT SAMSUN Niyazi KESİM
OTTOMAN MUSHROOM PRODUCTION PROJECT KÜTAHYA Mehmet ASLAN
ENSURING QUALITY IN RAW MILK PRODUCTION ERZİNCAN Yaşar Faruk GÜNAY
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