Others Sample Projects.
MILK CATTLE ENTERPRISE WITH 100 HIGH CAPACITY
SİVAS
HÜSEYİN ERDEM
GEOGRAPHICAL MARKING OF TRADITIONAL KAŞAR CHEESE OF KARS
KARS
Prof. Dr. Mithat ŞAHİN
ENSURING QUALITY IN RAW MILK PRODUCTION
ERZİNCAN
Yaşar Faruk GÜNAY
ALTUN FOOD BRAND KEEPS GROWING IN HAZELNUT PROCESSING WITH THE SUPPORT OF RURAL DEVELOPMENT INVESTMENTS SUPPORT PROGRAM
GİRESUN
Halil PALTUN