Successful Sample Projects

EMiN TROUT RESTAURANT FACILITY / ERZURUM

Capacity increase was achieved at the facility. It is an example of good practice that benefited from supports under IPARD.

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Others Sample Projects.

SERACILAR RESTAURANT KASTAMONU
AFŞAR BALAM PRODUCTS BY AFŞAR PEOPLE WITH MINIMUM CARBON FOOTPRINT ANKARA Figen AR
HAVRANO NATURAL FOOD FUNDA FİLİZ ÇETİN OLIVE VINEGAR PROJECT BALIKESİR Funda Filiz ÇETİN
ARBA FOOD AND BEVERAGE ENTERPRISE PROJECT SAMSUN Niyazi KESİM
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