Others Sample Projects.
GEOGRAPHICAL MARKING OF TRADITIONAL KAŞAR CHEESE OF KARS
KARS
Prof. Dr. Mithat ŞAHİN
ARBA FOOD AND BEVERAGE ENTERPRISE PROJECT
SAMSUN
Niyazi KESİM
ENSURING QUALITY IN RAW MILK PRODUCTION
ERZİNCAN
Yaşar Faruk GÜNAY
EMİR MUSHROOM CULTIVATION
AFYONKARAHİSAR
MUSTAFA ÖZDİKMEN